Cabin Fever Questions is a series designed to encourage you to explore important questions with your family, friends, and cohabitants. Ask each other the questions below, or dig even deeper by exploring the content related to each question.

Today's theme: Food

Curated by: Julia Harrison, anthropologist and presenter of the Speakers Bureau talk, "Sticky Subject: The History and Culture of Sugar."

READ:  A Letter From The Spruce Eats: How We're Cooking Now