Veg Club

Storing Your Harvest in Garden, Garage, and Pantry

Don’t let your harvest go to waste. Many crops can be kept for weeks to months.

In our September session, you’ll learn how to store crops in the garden, garage, fridge, freezer, & pantry so you can eat local, organic produce all winter.

Join us to help your garden thrive.

To join the Zoom meeting: https://krl.zoom.us/j/85709916119

Meeting ID: 857 0991 6119

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+1 253 215 8782 US (Tacoma)

+1 253 205 0468 US

Veg Club is presented in partnership with the Bainbridge Prepares Food Resiliency Team and the Bainbridge Branch of the Kitsap Regional Library.